A plated fish starter on a candlelit table set with wine glasses and bread

Clifton · Bristol

Seasonal British cooking in Clifton

Marrow is a 38-cover neighbourhood bistro in Clifton, Bristol, cooking a short British menu that changes every week.

Chef and owner

About Marrow

Tom Ashworth cooked in London for ten years before coming home to open Marrow in 2021. It is one room, 38 covers and an open kitchen, cooking whatever the farms and day boats send that week.

Tom Ashworth

Tom Ashworth, chef and owner, smiling in a red apron

What people say

Evenings, Tuesday to Saturday

Reserve a table

Book an evening table here. For lunch, Sunday roast or 9 or more, call us on 0117 496 0345.

9 or more? Call us

Visit

22 Princess Victoria Street
Clifton, Bristol BS8 4BU

Private dining for up to 20 in the room upstairs. Email us for menus and dates.

Opening hours

Tue to Sat to , to
Sunday to
MondayClosed

Questions

Do you have vegetarian and vegan options?
Yes. There is always a vegetarian main and pudding, and we can make most dishes vegan with a day's notice.
Can I bring my dog?
Yes, well-behaved dogs are welcome at the tables by the bar. We will bring a bowl of water.
Is there parking nearby?
There is pay-and-display street parking around Clifton Village, and it gets easier after 6pm. We have no car park of our own.
Are children welcome?
Yes, especially at lunch and on Sundays. We have high chairs and smaller portions of most dishes for under-12s.
Do you take deposits, and can I cancel?
Only for groups of six or more: £10 a head, taken off the bill. Cancel at least 48 hours ahead and we refund it in full.